Monday, 1 April 2013

Buns and bao for Easter Monday


Easter Monday. 
Hot cross bun bakers in Little Bourke Street, Melbourne




with the father of one of the bakers..




 

In the  yum cha restaurant ready to eat bao (steamed, sweet, red pork buns) and other goodies.









I took the bakers' hot cross buns home to have for brekky tomorrow, but had to try one for supper.
The buns contain chocolate as well as fruit and spices .




Yum.






3 comments:

head in the sun said...

Yep.
Yum.

head in the sun said...

Such a happy flower.
Have you seen this:
http://foxslane.blogspot.com.au/2013/03/sunny-days.html

Elizabeth said...

thanks for showing me foxslane!